Variety of Flours
Variety of Flours
Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for some cultures. It is used in our daily routine. We use it in our delicious meal. As well as it is useful for make a pasta, bread, cake and many more fastfoods.
Wheat Flour
Maida Flour
Corn Flour
Milled Flour
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