Grains
Quality of Wheat
Wheat is a grass widely cultivated for its seed, a cereal grain which is a worldwide staple food. The many species of wheat together make up the genus tritium the most widely grown is common wheat. Wheat is one of the world’s most commonly consumed cereal grains. Wheat is typically milled into flour which is then used to make a wide range of foods including bread, crumpets, muffins, noodles, pasta, biscuits, cakes, pastries, cereal bars, sweet and savory snack foods, crackers, crisp-breads, sauces and confectionery
Quality of Sorghum
Sorghum is an ancient cereal grain belonging to the grass family Poaceous. It’s small, round, and usually white or yellow Though some varieties are red, brown, black, or purple. Sorghum is a very versatile grain. It is best eaten in its whole grain form to get the most nutrition. In some countries, sorghum is eaten as porridge or boiled directly into various dishes. The Ethiopian bread injera can be made from sorghum, as well as many gluten-free beers and even biofuels.
Quality of Millet
millet is the most widely grown type of millet. It has been grown in Africa and the Indian subcontinent since prehistoric times. The center of diversity, and suggested area of domestication, for the crop is in the Sahel zone of West Africa. They grow in various shades of white, yellow, gray, brown, and bluish-purple. It is rich in antioxidants and can prevent the occurrence of cancer, particularly breast cancer. It can help prevent asthma.
Quality of Corn (Maize)
Maize is the third most important crop after rice and wheat. It is a yellowish grain color that is used as food for human beings and animal feed. Maize has its significance as a source of many industrial products besides its uses as human food and animal feed.
The offered maize is used as thickener in puddings, soups, sauces and other food products. This maize is precisely processed and cleaned with the use of modern machines by adept professionals.
We provide this Yellow Maize to the clients in airtight packaging options at affordable rates.
Quality of Oats
We are successfully engaged in offering superior quality Organic Oats. These oats are processed under the most hygienic and favourable environment in tandem with food industry norms.
The offered Organic Rolled Oats are extensively demanded throughout the world for their delicious taste and high nutritional value. It is widely served as a healthy breakfast, these oats contains low cholesterol content.
We are here to export quality oats across the world in a competitive price according to clients needs.
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